With an innovative take on food combinations, this offshoot of Crepes & Waffles serves up beet, spinach or turmeric crepes. In addition to gluten and dairy-free options, it has dough from stone-ground, organic wheat from Nariño. The menu, which seeks to preserve ingredients in their natural state so that diners benefit from every ounce of their purity, includes ice creams, vegan cheeses, vegetarian options and thousands of flavors using the finest quality ingredients. Take time out to try a healthy, delicious and artisanal alternative.

Zona Norte, Calle 109 No. 17A-04
(+57 1) 676 7600
Zona G, Carrera 5A No. 70A-08   (+57 1) 676 7600

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