For 66 years, the name Pajares Salinas has been synonymous with Spanish cuisine in the city. This restaurant, which is now being run by the second generation of the Pajares family, captivates residents of the capital with classic dishes from the Iberian Peninsula, including Callos a la madrileña, sherry kidneys, lamb shoulder, roast piglet, snapper bilbaina and soupy rice dishes. This truly is an exquisite dining experience, with impeccable service from staff that are trained to please the palates of their loyal guests. Be a part of this culinary tradition, where quality food is always the main act.
Parque de La 93, Carrera 10 No. 96-08
(+57 1) 616 1524
www.pajaressalinas.com
